Category: Game Day Snacks

Chicken Bacon Ranch Jalapeno Poppers

2/29/2024

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Chicken Bacon Ranch Jalapeño Poppers:
Recipe by: Krysten Jorgensen @TheDailyKale

5 jalapeños (cut in half/seeded)
3-4 tbsp. cream cheese
1-2 tsp ranch seasoning
1 cup chicken, chopped cooked
1/2 cup shredded mozzarella *
Heavy pinch of garlic powder, paprika, salt and pepper
10 pieces of Bacon

Add everything to a bowl and mix.
Spread mixture evenly into jalapeño halves.
Add more cheese if you’d like .
Wrap with bacon.
Air fry at 380 for 7-10 minutes or until bacon is fully cooked,

*Reminder that everyone’s air fryer is different. *Makes 10.

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Gochujang Chicken Crispy Rice

12/28/2023

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Gochujang Chicken Crispy Rice ✨Back with another crispy rice recipe that you gotta try 😍especially for those of you who don’t love seafood, this is using chicken instead and it’s SO good!

Perfect NYE app or game day snack or you can make this as a really nice appetizer for your Valentine’s Day Dinner or to share at a Galentine’s party. Or for anytime honestly 😉

*If you prefer seafood you can definitely swap salmon for the chicken. Either way I just hope y’all give this a try and enjoy it as much as we did!

◽️Gochujang Chicken topping:

1 cup Chicken, chopped/cooked
3 tbsp Gochujang sauce
2 tbsp Cream cheese
1 Scallion, chopped
Sesame seeds

Mix together the above ingredients in a bowl until combined. I used whipped cream cheese but you can use regular (softened) if you prefer.

▫️Crispy rice:
1 cup Sushi Rice (dry)
1 tbsp Rice vinegar
1.5 tsp Sugar or monkfruit
Pinch of salt

Cook rice according to your sushi rice package. Once cooked mix in sugar and rice vinegar and stir. Place in a shallow rectangle baking pan w/ plastic wrap to form, place in the fridge for at least 2 hours right overnight. Then carefully cut into squares and shallow fry in some high heat oil. Once done, set aside on a paper towel.

*Filling makes enough for about six crispy rice, depending on the amount you put on each one. Assemble your crispy rice by topping it with the chicken mixture and I added a drizzle of eel sauce on top, sesame seeds and jalapeño. Enjoy! ✨

#crispyrice #gochujang #snackideas #appetizer

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Chicken Teriyaki Crispy Rice

10/7/2023

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Teriyaki Chicken Crispy Rice ✨ Sharing another appetizer idea for this weekend 🥰 It’s such a good one, especially if you’re not a seafood lover and always wanted to try crispy rice. It’s a great appetizer to share with friends, or for a fun little date night in the kitchen. Or just for yourself, whichever! ☺️Either way I hope y’all enjoy!

◽️Teriyaki Chicken Topping:

1 cup Chicken, chopped/cooked
1/2 cup + 2 tbsp Teriyaki sauce
4 tbsp Cream cheese
2 Scallion, chopped
2 tbsp Spicy Mayo

In a pan mix chicken with about 5 tbsp of the teriyaki sauce (save the other 4-5 tbsp for mixing in bowl) until coated on low heat- until mostly absorbed. Once cooled, add to a bowl with other ingredients and mix until combined.

▫️Crispy rice:
1 cup Sushi Rice (dry)
1 tbsp Rice vinegar
1.5 tsp Sugar or monkfruit
Pinch of salt

Cook rice according to your sushi rice package. Once cooked mix in sugar and rice vinegar and stir. Place in a shallow rectangle baking pan w/ plastic wrap to form, place in the fridge overnight. Then carefully cut into squares and shallow fry in some high heat oil. Flipping

Place the chicken mixture on top of each crispy rice evenly and add a little bit more teriyaki sauce, spicy mayo and a jalapeño slice on top. I hope y’all enjoy!
The amount this makes really depends on the size of the pan you use for crispy rice. The one I used made 24 pieces of crispy rice.

#crispyrice #teriyakichicken #snackideas #partysnacks

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Crab Rangoon Crispy Rice

9/13/2023

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Crab Rangoon meets Crispy Rice 🤌✨ If you’re like me and you love crispy rice and also crab rangoon, then ya gotta give this a try! *so* so good. Instead of the usual crispy wonton outside, I used crispy rice as the base 😍 Also! if you missed my other crispy rice recipe from last week, definitely check that one out too! I hope y’all enjoy ✨

Crab topping:
5-6 oz cream cheese (room temp)
4 imitation crab sticks (chopped)
1 tsp worcestershire
1/2 tsp soy sauce
1/2 tsp sesame oil
1/4 tsp garlic powder
1 tsp sugar of choice
2 tbsp green onions (chopped)

-Stir everything together and then place 1-2 tbsp on top of each crispy rice. Drizzle with some sweet and sour sauce, garnish with a jalapeño slice.

▫️Crispy rice:
1 cup Sushi Rice (dry)
1 tbsp Rice vinegar
1.5 tsp Sugar or monkfruit
Pinch of salt

Cook rice according to your sushi rice package.
Once cooked mix in sugar and rice vinegar and stir.
Place in a shallow rectangle baking pan w/ plastic wrap to form, place in the fridge for at least 2 hours right overnight.
Then carefully cut into squares and shallow fry in some high heat oil.

#crabrangoon #comfortfood #crispyrice #partysnacks

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Bacon Wrapped Jalapeño Poppers w/ Goat Cheese + Fig Jam

2/16/2023

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I happen to LOVE goat cheese and fig jam together, so these were a dream come true!

I REALLY hope y’all enjoy these! Let me know if you make them and tag me on Instagram with your re-creations, I always love to see them. Follow me on Instagram and Tik tok for new recipes every week!

Here is what you'll need to make these:

Jalapeños
Fig jam
Goat cheese w/ herbs
Bacon

•Air fry at 380 for 8-10 minutes or until crispy. *Keep an eye on them so they don’t burn. Add honey, black pepper and garnish with chopped basil or parsley, if you’d like! Either way, enjoy!

Watch the full video tutorial here: https://www.instagram.com/reel/CsjUTJ4p6y8/?igshid=YmM0MjE2YWMzOA%3D%3D&fbclid=IwAR1tJMBZw92jv5wELwtWqPIy-KRBPZeUVj7jZKxoMmXe29NjIROn0NDwb3M