  So in my attempt to not use any 'sugar' and also agave. I am going through some old favorites and revamping them : ) Like my first favorite dessert I ever made.... A v o c a d o Brownies. Yum! They were good before, sure. I had way too much agave going on in them :/ So nowwwww their even B E T T E R. I'm excited for you to try them and love them! :) You will need a food processor for this recipe. Food process the crust then press with your hands the shape of the crust you want. Then food process the icing and pour it on and ice/shape it in the way you'd like. I then added some chia seeds :) *Once you have put in a pan, I recommend putting parchment paper on the bottom, so it's easier to come out, Let it set in freezer for 20 minutes, then keep in fridge. It is sooooo good. Can't wait for you to try! Recipe : Crust 1 cup almonds 1 cup pitted dates 1/4 cup cacao powder Icing: 1 Avocado 2 Tbsp. 100% Maple Syrup 1/4 cup cacao powder 2 Tsp Coconut Oil 1 Tsp vanilla extract Dash of salt Dash of cinnamon 
0 Comments
 Hmmm. Really? Those two together, eh? I know it sounds weird. I do. But just trust me on this. These brownies are soooooooo delicious. Not to mention their nutritional value. For me, nutritional value makes me love something that tastes good so much more. And that is also how I know I'm a health nut. Yes I know. Ahem, any who. So avocados, you cannot taste them in this recipe. Why are they there? They create that mousse like consistency. These brownies aren't firm like your typical soft brownie. It's more of a chocolate mouse on top with a nutty chocolate crust. So extremely good. In conclusion... when your not feeling like turning on your oven to cook some brownies- now you know what you can make. Raw Avocado Brownies! The recipe:Recipe- Crust 1 cup almonds 1 cup dates 1/4 cup cacao powder Icing 1 avocado 1/4 cup agave 1/4 cup cacao powder 2 T coconut oil 1 T vanilla extract dash of salt dash of cinnamon [and a few pictures for guidance ;)]  You can also make this into a pie, if brownies aren't your cup of tea. ;) I'll take this in whatever shape or form I can get it ;) |
Recipe
|
