Ya can always count on good ole' ricotta toast to come through!
Also oh my gosh- can we talk about these beautiful watermelon radishes? I have been searching high and low to find one of these and last week, I DID! I was so excited I had to make toast immediately to celebrate! SO here we are...
What you'll need to make this:
Toast bread and then layer on your sliced avocado. Drop a few pieces of the ricotta all around on the bread- then add on your radishes and sprinkle with a little pinch of hemp seeds! E N J O Y !
I’ve been in the mood to try new things lately... enter:
STRAWBERRY RICOTTA toasty toast with balsamic glaze + fresh basil.
Honestly this was not my initial toast craving. But when I discovered all the figs I seriously just bought a few days ago... we’re completely molded. Had to figure something else out. And then my boyfriend / Jose, said why not try strawberries. The dude was on to something.
Cause this hit the spot!
I realize he didn’t create this and it’s been a thing- ( I looked it up) but normally I’d be like nah man, not interested in trying something new right now. But it workssssss and I’m in a mood for newnessssss. I also added my go to: hemp seeds on top.
So basically if you think something sounds weird but you’re just not sure... why not just go for it ? You might end up loving it. I know this from personal experience cause I’ve proven myself wrong with Indian food and Thai food and now their a couple of my favorite cuisines!!! Ya just never know.