The Daily Kale
  • Home
  • Recipes
  • Kale-spiration
  • Kale Stories
  • By Krysten
  • Behind The Kale
  • L.A. Vegan

Cinco De Guacamole! 

5/6/2015

0 Comments

 
Picture
So I realized that I have been hiding something from you and I'll hope you'll forgive me. I've been making home made guac for about six years now. I must say- back in the day,  you couldn't get me to try a taste of guacamole if you tried. To me it was this green mushy stuff my mom liked a lot. And there was NO WAY. But man, I'm so thankful I live in California now and gave it a try again. Cause now, there isn't a day I go with out avocados. And if there is- believe me, it's probably not a good day. I put it on my toast sometimes for breakfast, or as a snack - or on top of whatever I made for lunch. It's a staple.  ANYWHO. What is extremely gross to me though, is store bought guacamole. They put way to much lemon in it, because thats a way of preserving it and keeping it on the shelf. The also weird thing about it is, when I make home made guacamole, it only lasts for that day. There is no storing it over night- cause it'll turn a little darker, and get a weird, not so fresh taste. Again- reasoning behind store bought not tasting so great. But this recipe is super easy, and you can adjust the spicy-ness of it to your like ness! Thats the best! So sure, take a look at my recipe, but do less or more of something if you like things a certain way : ) Thats the fun in making something yourself. You get to decide how it comes out :) I put these on our tacos for our cinco de mayo dinner :) Yum. 
Picture
THE DAILY KALE'S HOLY GUACAMOLE 

  • 1 1/2 avocados diced
  • 1/4 cup chopped fresh cilantro
  • 1/2 of a small red onion chopped
  • 2 roma tomatoes chopped
  • 1 clove garlic minced
  • 1 serrano pepper chopped finely 
  • *Pink salt to taste
  • *juice of half of a lime

  1. Put everything in a bowl and stir. I like to have chunky guacamole, but some people like it mushy. You can smash your avocados or you can dice them like I do and lightly stir it so that the avocados get a little mushed but stay chunky. Or just strait up smash them in with everything and you'll have that smashed guacamole. Either way. I promise you, it will taste SO GOOD. 

enjoy!

<3
 K


0 Comments
    Picture
    Picture
    Instagram: @TheDailyKale
    Picture
    Picture

    oh, hi !

    Krysten is the founder of The Daily Kale. She is a Health Connoisseur. Dreamer. Believer. & Lover. I believe we can change our lives, moods, & future, through eating the right foods... And treating ourselves right. I want to help you take care of yourself! Thats why I created this site, for myself and for you. To share healthy recipes and a healthy lifestyle, in hopes of inspiring you and showing you how fun and easy this can be. Sometimes vegan and always healthy. Enjoy.

    Picture


    Picture

    Recipe
    ​Index:

    All
    Avocado Brownies
    Avocado Toast
    Baked Eggplant Fries
    Banana Soft Serve
    Basil Mayo
    Black Bean Mexican Casserole
    Blueberry Banana Smoothie Bowl
    Breakfast Recipes
    Broccoli Brown Rice & Bechamel Casserole
    Buffalo Cauliflower
    Butternut Squash Soup
    Cacao Truffles
    Cashew Cheeze
    Cauliflower Crust Pizza
    Cauliflower Rice
    Chia Jam : Blueberry
    Chia Pudding
    Chickpea "Tuna" Salad
    Chipotle Mayo
    Chocolate Bark
    Chocolate Dipped Peanut Butter Cookies
    Curried Lentil Soup
    Desserts
    Favorite Fridays
    Fig & Almond Butter Toast
    Fried Brown Rice
    Gluten Free Bread Crumbs
    Granola
    Grits
    Guacmole
    Hearts Of Palm Mozzarella Sticks
    Jackfruit Enchiladas
    Jalapeño Cornbread Muffs
    Kim Chi Or Kim Chee
    Kung Pao Sauce
    Lemon Poppyseed Muffins
    Lunch & Dinner
    Mac & Cheeze
    Matcha Tea
    No Bake- Chocolate Chip Cookie Dough Balls
    No Sugar Added Pumpkin Cookies
    Oats
    Oil Free
    Pasta
    PB & J Ice Cream
    Pesto
    Pita Pizza
    Polenta Recipe
    Potato & 'Beef' Enchiladas
    Protein Pancakes
    Pumpkin Chocolate Muffs
    Pumpkin Maple Donuts
    Pumpkin Pancakes
    Pumpkin Seed Pesto Oil Free
    Pumpkin Spice Milk
    Raw Blueberry Cheesecake
    Raw Mint Oreo Cookies
    Raw Peanut Butter Cups
    Raw Strawberry Cheesecake
    Raw Vegan Chocolate Peanut Butter Cheesecake
    Roasted Cauliflower
    Roasted Chickpeas
    Sauces & Dips
    Smoothie Recipes
    Snacks
    Snow Balls
    Sparkling Grapefruit Margarita
    Spicy Cheezy Grits
    Teriyaki Almonds
    Thai Cilantro Almond Sauce
    Vegan Chili
    Vegan Mayo
    Vegan Mexican Fiesta Pizza

    Follow Me on Pinterest
    Picture
    Desserts


    Picture
    Picture
    Disclaimer: Everything posted here is just tips & suggestions. Please consult a doctor first.
Powered by Create your own unique website with customizable templates.